19 October 2014

Menu Plan Monday


As our temperatures have cooled slightly (no 80* temps.!), I'm in full on fall mode. Now, squash of any kind is not popular here. So, though squash is cheap right now, I'm not going to make it this week. Maybe a week off will make people want it again next week. Also, my husband will be out of town from Friday until Sunday so we will be gorging on gluten since he is gluten free and we rarely eat gluten. Plus, we will be eating Chick-fil-A at least once!

Sunday- meatloaf, mashed potatoes, and roasted Brussels sprouts
Monday- Thai coconut corn soup, salad, pumpkin croutons
Tuesday- pesto chicken, rice, roasted parmesan green beans
Wednesday- warm tuna and chickpeas on kale (did not make last week)
Thursday- Southwestern quinoa casserole, sweet potatoes, buttermilk ranch salad
Friday- Papa John's pizza (use coupon)
Saturday- sweet and sour chicken, fried rice, and broccoli

This week's recipe that typically comes at the end of my menu plan will be published tomorrow.

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